Herb-Roasted Chicken with Creamy White Sauce, Olives, and Potatoes This comforting one-pan meal features juicy roasted chicken, crispy potatoes, briny olives, and a velvety herb-flecked white sauce. Perfect for a cozy family dinner or casual entertaining. Ingredients For the Chicken & Potatoes: · 1 whole chicken (about 1.5–2 kg / 3–4 lbs), cut into 8 … Read more
Caramelized Roasted Vegetables with Feta, Walnuts & Cranberry-Honey Glaze This warm, festive dish combines sweet caramelized vegetables with tangy feta, crunchy walnuts, and a vibrant glaze. Perfect as a holiday side or a vegetarian main. Ingredients Vegetables · 1 small butternut squash (about 1 lb), peeled and cubed · 2 large carrots, sliced into ½-inch … Read more
Red Velvet Wreath Push Pops: A Festive Christmas Treat These adorable push pop desserts combine the classic flavor of red velvet with a festive wreath design, perfect for holiday parties, cookie exchanges, or Christmas celebrations. Ingredients For the Red Velvet Cake: · 2 ½ cups all-purpose flour · 1 ½ cups granulated sugar · 1 … Read more
Red Velvet Wreath Whoopie Pies These festive, cakey whoopie pies are shaped into adorable wreaths and filled with a rich cream cheese frosting. Perfect for Christmas, holidays, or any festive gathering. Ingredients For the Red Velvet Wreath Cakes: · 2 cups all-purpose flour · ¼ cup natural unsweetened cocoa powder · 1 teaspoon baking soda … Read more
Caramelized Feta with Chili Honey Glaze & Crunchy Walnuts This recipe is a showstopper—a perfect blend of salty, creamy, sweet, spicy, and crunchy. It comes together in under 15 minutes and is guaranteed to impress as an appetizer, snack, or part of a cheese board. Ingredients · 1 block (7-8 oz / 200g) feta cheese, … Read more
Roasted Cauliflower Steaks with Lemon Tahini & Pomegranate This stunning dish transforms humble cauliflower into a vibrant, satisfying main course or side. The crispy, caramelized cauliflower steaks are perfectly complemented by a creamy, tangy tahini sauce and the sweet-tart pop of pomegranate arils. Ingredients For the Cauliflower Steaks: · 1 large head of cauliflower (choose … Read more
Baked Pears with Cranberries, Honey, Walnuts & Blue Cheese This elegant yet simple dessert (or impressive appetizer) balances sweet, tangy, crunchy, and savory flavors. It’s perfect for a holiday gathering, dinner party, or a special weekend treat. Ingredients For the pears: · 4 firm, ripe pears (such as Bosc or Anjou) · 1 tablespoon lemon … Read more
Crisp Broccoli & Honeycrisp Apple Harvest Salad with Creamy Honey Vinegar Dressing This fresh, crunchy salad celebrates autumn textures and flavors. Broccoli and apple are the stars, supported by savory-sweet mix-ins and a luscious, tangy dressing. — Ingredients For the Salad: · 1 large head broccoli (about 1 lb / 450g), cut into small florets … Read more
Here’s a delicious recipe for Creamy Mushroom Lasagna with Spinach — a rich, vegetarian-friendly dish that’s packed with earthy flavors and comforting layers. — Ingredients For the Mushroom & Spinach Filling: · 1 lb (450g) mixed mushrooms (cremini, shiitake, button), sliced · 5 oz (150g) fresh spinach · 1 medium onion, finely chopped · 3 … Read more
Mediterranean Garden Greek Salad with Creamy Yogurt Dressing Ingredients: 3 cups crisp green lettuce leaves, chopped 1 cup cherry tomatoes, halved 1 large cucumber, sliced 1/4 red onion, thinly sliced 1/2 cup black olives 1/3 cup crumbled feta cheese (optional) 2 tablespoons fresh parsley, chopped 1 teaspoon dried oregano Freshly ground black pepper, to taste … Read more