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Luxurious Pistachio Cheesecake Domes with Raspberry Heart & Glossy Green Glaze A stunning dessert that combines the delicate nuttiness of pistachio, the tang of cheesecake, and a burst of raspberry, all encased in a mirror-like green glaze. Yield: 6 individual domes Ingredients: For the Pistachio Cheesecake Base: · 200 g cream cheese, room temperature · … Read more
Aussie Christmas Lamb Shoulder with Crunchy Herb Crust & Rosemary Oil Ingredients: 1 whole lamb shoulder (2.2–2.5 kg) 3 tablespoons olive oil Sea salt and cracked black pepper, to taste Herb Crust: 1/2 cup fresh parsley leaves 3 tablespoons fresh rosemary leaves 4 cloves garlic 80 g butter, softened Rosemary Oil: 1/2 cup olive oil … Read more
Bang Bang Chicken Fried Rice A fusion masterpiece! This dish combines crispy fried chicken with the sweet-spicy kick of Bang Bang sauce, all tossed into savory fried rice. It’s a complete meal in one skillet. Recipe: Bang Bang Chicken Fried Rice Prep Time: 25 mins | Cook Time: 20 mins | Serves: 4 Ingredients: For … Read more
Fall-Apart Lamb Shanks with Brown Butter, Native Pepperberry & Honey-Glazed Onion Jus Ingredients: 4 lamb shanks Salt and freshly cracked black pepper 2 tablespoons olive oil 2 onions, finely chopped 4 cloves garlic, smashed 2 carrots, diced 2 celery stalks, diced 1 tablespoon tomato paste 1 1/2 cups pomegranate juice (non-alcoholic red wine substitute) 2 … Read more
An excellent choice! Beef Enchiladas with Melted Cheese are the ultimate comfort food—warm, saucy, cheesy, and deeply satisfying. Here’s a classic, foolproof recipe for a hearty family dinner or a crowd-pleasing feast. — Classic Beef Enchiladas with Melted Cheese Tender, seasoned beef rolled in soft tortillas, smothered in a rich red enchilada sauce, and blanketed … Read more
Fall-Apart Coconut Curry Lamb Shanks with Golden Sweet Potatoes, Brown Butter & Toasted Coconut Ingredients: 4 lamb shanks Salt and cracked black pepper 2 tablespoons olive oil 1 large onion, sliced 4 cloves garlic, minced 2 tablespoons fresh ginger, grated 1 teaspoon turmeric 1 teaspoon ground coriander 1 teaspoon mild chili powder 2 tablespoons curry … Read more
Pan-Seared Steak in Rich Parmesan Garlic Cream Sauce Ingredients: For the Steak: 4 beef steaks (ribeye, sirloin, or NY strip), about 1 inch thick Salt and black pepper, to taste 2 tbsp olive oil 4 tbsp butter 6 cloves garlic, minced 2 sprigs fresh thyme 2 sprigs fresh rosemary For the Parmesan Cream Sauce: 2 … Read more
Excellent pivot! Shrimp Alfredo with Spinach is a brilliant one-pan (plus pasta pot) wonder. The spinach adds color, nutrients, and a fresh, slightly earthy flavor that balances the creamy sauce perfectly. Here’s a streamlined, restaurant-style recipe you can make at home. Creamy Shrimp Alfredo with Spinach A decadent yet quick pasta dish that feels luxurious. … Read more
Creamy Tuscan Low-Carb Meatballs Ingredients: For the Meatballs: 1 lb (≈ 450 g) ground meat (beef, turkey or mix) 1 large egg ½ cup grated Parmesan cheese 2 tablespoons almond flour (or fine almond meal) 1 teaspoon garlic powder 1 teaspoon Italian seasoning ½ teaspoon salt ¼ teaspoon black pepper For the Creamy Tuscan Sauce: … Read more
Mediterranean Lemon Chicken with Artichokes & Olives Ingredients: Chicken: 4 chicken breasts or thighs 1 tbsp (15 ml) olive oil 1 tsp (5 g) sea salt ½ tsp (2–3 g) black pepper 1 tsp (5 g) garlic powder 1 tsp (5 g) dried oregano Mediterranean Mix: 1 cup (150 g) artichoke hearts, drained & halved … Read more